Dirty Hamburgers

Dirty Hamburgers on Big Green Egg

The DIRT Man shows you how to make hamburgers using Todd’s DIRT Seasonings. This is a simple recipe that taste so good.
Recipe
One Pound of 80/20 hamburger
2 Tbsp. of Original DIRT

First thing is get the hamburger really cold. Next put the hamburger into a bowl and put the seasonings over the meat and mix well. Take the hamburger and put enough to fill your hand. Roll the meat like a big meatball and then flatten with your hand. Put the hamburger on a plate and take outside to the grill. Any extra made hamburger, wrap Saran wrap around the hamburgers and then put in a freezer bag. Take them out when you need them for your next meal. I like to add more Todd’s DIRT seasonings on the hamburger before I put on the grill. Original DIRT work great, but I prefer the Salty Sailor on the outside. Cook until desired temperature and enjoy!!

“Remember, it’s always a good time to get DIRTY!” Todd “The DIRT Man”

You can Purchase Todd’s DIRT products on Amazon using the link below:
Purchase on AMAZON – Click Here or search Todd’s DIRT on Amazon
www.toddsdirt.com | 410-919-3873

These ribs are so delicious. So many people find cooking or smoking ribs really hard to do. It is so further from the truth. Todd “The DIRT Man” shows you how to make the most amazing ribs. He breaks down each step showing you how make juicy tasty ribs. Todd uses the Bayou on one St Louis Style rib and Salty Sailor on the other rib. You can obviously use a different rub and still get really good ribs. However, Todd’s DIRT makes them exceptional Ribs.

“Remember, it’s always a good time to get DIRTY!” Todd “The DIRT Man”

You can Purchase Todd’s DIRT products on Amazon using the link below:
Purchase on AMAZON – Click Here or search Todd’s DIRT on Amazon
www.toddsdirt.com | 410-919-3873

Todd “The DIRT Man” the owner of Todd’s DIRT Seasonings and Marinades will teach you all of the things he wished he knew when he first bought the Big Green Egg. He has many years of experience using the Big Green Egg, grilling and BBQing. He will show you all of the basic on how to use the Big Green Egg for grilling and BBQing. We hope you enjoy watching the video. Todd likes to make the videos fun and entertaining. Please subscribe to our many other great videos showing you how to cook, grill and BBQ using Todd’s DIRT products. Todd’s DIRT are 100% All Natural Seasonings and Marinades and are MSG and Gluten Free. They are NATIONAL Award winning and can go on practically any kind of food.

“Remember, it’s always a good time to get DIRTY!” Todd “The DIRT Man”

You can Purchase Todd’s DIRT products on Amazon using the link below:
Purchase on AMAZON – Click Here or search Todd’s DIRT on Amazon
www.toddsdirt.com | 410-919-3873

DIRTY Brisket

DIRTY Brisket on the Big Green Egg with “The DIRT Man”

Here’s another DIRTY recipe on the Todd’s DIRT channel called DIRTY Brisket. Make sure you follow the recipe closely so you cook your brisket perfectly. Cooking on the Big Green Egg, which did not sponsor this video.

Todd suggest you cook your brisket at 225 until 250 degrees until the internal temperature hits 204. Very important.

“And remember, it’s always a good time to get DIRTY!” Todd “The DIRT Man”

You can Purchase Todd’s DIRT products on Amazon using the link below:
Purchase on AMAZON – Click Here or search Todd’s DIRT on Amazon
www.toddsdirt.com | 410-919-3873

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